Call for Visiting Lecturers 2016

The Faculty of Business Management invites international short-term visiting lecturers and experts to share their expertise and knowledge with our students. Please read the information below for the application process and the list of subjects taught at the Faculty.
ATTENTION: CALL FOR VISITING LECTURERS 2016
The Faculty of Business Management is looking for visiting lecturers for the year 2016. The duration of the course is 10-15 days. Minimum hours of instruction per day are 4 academic hours. The Faculty fully covers travel expenses and course payment (more details will be provided once we receive your application and check available possibilities).
The Faculty of Business Management invites applications in the following fields. Choose a department below to view a list of courses for which we have the greatest need for the Faculty.
DEPARTMENT OF ADVERTISING AND COMMUNICATION
Advertising, advertising management, public relations, consumer behavior, media planning, branding, marketing, marketing information systems, management, public speaking, electronic commerce project management, intercultural communication, visual and computer graphics, communication and administrative systems.
DEPARTMENT OF INTERNATIONAL BUSINESS
International business, international commerce, international marketing, economics, economic theory, entrepreneurship, business analysis, logistics, project management, transport management, quality management.
DEPARTMENT OF BUSINESS INNOVATION
Creativity, individual creativity, innovation, business psychology, personal leadership, organizational behaviour, public speaking, sociology.
DEPARTMENT OF MANAGEMENT
Business management, change management, human resource management, public administration, career management, business psychology.
DEPARTMENT OF TOURISM
Tourism management, hospitality management, tourism marketing, hospitality marketing, hotel management, tourism project management, tourism resource management, innovation management and new product development, consumer behaviour, sales management, catering service management, corporate social responsibility, sustainable development.